Honey Mustard Chicken Breast

Name: Honey Mustard Chicken Breast
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 1/4 cup honey; 1/4 cup Dijon mustard; 2 tablespoons olive oil; Salt and pepper to taste; 1 teaspoon garlic powder; 1 teaspoon paprika

Highlighted under: Comfort Food

Deliciously sweet and tangy, this Honey Mustard Chicken Breast is a perfect weeknight dinner option.

Created by

Tessa Wright

Last updated on 2025-12-25T15:34:14.714Z

This Honey Mustard Chicken Breast recipe combines the sweetness of honey with the tanginess of mustard for a delightful flavor explosion. Perfect for a cozy family dinner or a quick meal prep option!

        Why You'll Love This Recipe
        Sweet and tangy flavor that excites the palate
Quick and easy preparation for busy weeknights
Healthy and satisfying protein option

      

Perfect for Weeknight Dinners

When you're juggling a busy schedule, finding time to prepare a delicious meal can feel overwhelming. This Honey Mustard Chicken Breast recipe is designed with your hectic weeknights in mind. With its quick preparation and simple cooking process, you can serve up a satisfying dinner in no time. Plus, the sweet and tangy flavors make it a hit with both kids and adults, ensuring that everyone at the table leaves happy.

The marinade infuses the chicken with a delightful taste that elevates this dish beyond the typical weeknight fare. You can pair it with a variety of sides, from steamed vegetables to fluffy rice, making it an adaptable choice for any palate. Whether you're cooking for yourself or feeding the whole family, this recipe will quickly become a go-to in your dinner rotation.

Healthy and Flavorful

Chicken breast is a lean source of protein, making it an excellent choice for health-conscious individuals. By using natural ingredients like honey and Dijon mustard, you can create a dish that is not only flavorful but also nutritious. The sweetness of honey complements the tanginess of mustard, creating a balanced flavor profile that excites the taste buds without overwhelming them.

In addition to being a hearty protein option, this recipe allows you to control the ingredients you use, ensuring that you're avoiding unnecessary preservatives and additives. This focus on wholesome ingredients means you can feel good about what you're serving to your loved ones, making it a win-win for both taste and health.

Customizable and Versatile

One of the best aspects of this Honey Mustard Chicken Breast recipe is its versatility. While the classic combination of honey and Dijon mustard is a winner, you can easily customize the marinade to suit your personal taste. Consider adding a splash of apple cider vinegar for a bit of tang, or a sprinkle of red pepper flakes for a touch of heat. The possibilities are endless, allowing you to experiment and make this dish truly your own.

Additionally, this chicken can be served in various ways. Slice it up for a salad, use it in sandwiches, or serve it alongside your favorite grains. Whatever you choose, you'll find that this recipe adapts beautifully, making it a fantastic option to keep on hand for any occasion, from casual family dinners to more formal gatherings.

Ingredients

Gather all the ingredients to make this delicious dish.

Ingredients

4 chicken breasts
1/4 cup honey
1/4 cup Dijon mustard
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon paprika

Once you have gathered your ingredients, you are ready to start cooking!

Instructions

Follow these simple steps to prepare your Honey Mustard Chicken Breast.

Prepare the Marinade

In a bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, paprika, salt, and pepper until well combined.

Marinate the Chicken

Place chicken breasts in a resealable bag or a shallow dish and pour the marinade over the chicken. Let it marinate for at least 15 minutes.

Cook the Chicken

Preheat a skillet over medium heat. Remove chicken from marinade and cook in the skillet for about 6-7 minutes on each side or until fully cooked.

Serve

Remove from heat and let rest for a few minutes. Slice and serve warm with your favorite sides.

Enjoy your delicious Honey Mustard Chicken Breast!

Storing Leftovers

If you happen to have any leftovers from your Honey Mustard Chicken Breast, you're in luck! This dish stores wonderfully in the refrigerator. Simply place the cooled chicken in an airtight container, and it will stay fresh for up to three days. This makes it easy to enjoy a quick lunch or dinner later in the week without any extra cooking.

For longer-term storage, consider freezing the marinated chicken before cooking. Just place the chicken breasts in a freezer-safe bag with the marinade and store it in the freezer for up to three months. When you're ready to cook, simply thaw it in the refrigerator overnight, and you'll have a delicious meal ready to go.

Serving Suggestions

To complement the sweet and tangy flavors of the Honey Mustard Chicken, consider serving it with a side of roasted vegetables. Carrots, Brussels sprouts, or asparagus drizzled with olive oil and seasoned with salt and pepper make for a tasty and nutritious pairing. For a heartier option, try serving it over a bed of quinoa or brown rice to soak up the delicious marinade.

If you're looking for a lighter side, a fresh green salad with mixed greens, cherry tomatoes, and a simple vinaigrette can provide a refreshing contrast to the rich flavors of the chicken. This balance of flavors and textures will make for a well-rounded and satisfying meal that everyone will enjoy.

Pairing Suggestions

When it comes to beverages, a crisp white wine, such as Sauvignon Blanc or Pinot Grigio, pairs beautifully with Honey Mustard Chicken Breast. The acidity of the wine complements the sweetness of the honey, enhancing the overall dining experience. For a non-alcoholic option, consider serving sparkling water with a splash of lemon or a homemade iced tea, both of which can refresh the palate.

If you're looking to elevate the meal further, consider adding a light dessert, such as a fruit salad or a yogurt parfait. These options can cleanse the palate after the savory main course and provide a delightful sweetness that ties the meal together.

Questions About Recipes

→ Can I use other types of mustard?

Yes, you can experiment with whole grain mustard or honey mustard for different flavor profiles.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I grill the chicken instead of pan-frying?

Absolutely! Grilling adds a nice smoky flavor to the chicken.

→ What side dishes go well with this chicken?

This chicken pairs well with steamed vegetables, rice, or a fresh salad.